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From the coast,to the table.

A seasonal neighbourhood restaurant by the northern harbour.
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Simple food, thoughtful hands, and a dining room made for staying a little longer.

Copenhagen · Open Wednesday—Sunday

Led by season
and shoreline.

We cook with what arrives each morning: line-caught fish, small-farm produce and things preserved when they were at their best.

Long-table nights
and small celebrations.

07 AUGGuest dinner with Marta SolDetails ↗
21 SEPHarvest table — eight coursesDetails ↗
PRIVATEYour table, your occasionEnquire ↗

Come for dinner.

Havnegade 18
Copenhagen K
Denmark

Wed—Thu 17:30—23:00
Fri—Sat 17:30—00:00
Sun 17:00—22:00

hello@tideandtable.example
+45 00 00 00 00

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